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Peanut Chicken Stew with Spinach Quinoa

by Moley

Peanut Chicken Stew with Spinach Quinoa

Specifications

Fat g
143
Fibre g
36
Sodium g
8.09
Sugars g
47
Protein g
230
Servings
1
Cook time (min)
48
Calories kcal
783
Carbohydrate g
189
Saturated fat g
5.95
Ingredient (count)
22

Overview

A hearty West African-inspired stew of chicken thighs, sweet potatoes, and peanuts that is perfect for a chilly day. The scotch bonnet chillies add a lovely warmth to the dish. The quinoa on the side is perfect for soaking up sauce and adds even more nourishment.

Key features

  • West African-inspired stew with chicken, sweet potatoes, and peanuts
  • Scotch bonnet chillies add warmth
  • Quinoa side dish for soaking sauce
  • 48-minute total cooking time
  • Serves 1 person
  • 22 ingredients
  • Detailed step-by-step cooking instructions with timestamps
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