M. T. Siles Cordero
Papers
1
Total Citations
8
H-Index
1
About
M. T. Siles Cordero’s research centers on analytical chemistry, with a particular focus on developing innovative methods for food and beverage analysis. Their most notable contribution is a spectrophotometric flow-injection method for determining sorbic acid in wines, published in 1999. This work, which has garnered 8 citations, introduced a simple, rapid, and accurate technique based on the oxidation of sorbic acid with potassium dichromate and sulfuric acid at 100°C, followed by a reaction with thiobarbituric acid to produce a measurable colorimetric signal. By streamlining the detection of this common preservative, Siles Cordero’s method offered winemakers and quality control laboratories a practical tool for ensuring product safety and compliance with regulatory standards. The approach exemplifies their skill in combining flow-injection analysis with spectrophotometric detection to achieve high throughput and reliability. While this paper stands as their most cited work, it reflects a broader commitment to advancing analytical methodologies that are both accessible and precise. Siles Cordero’s contributions have supported the field of food chemistry, providing a foundation for subsequent studies on preservative analysis and inspiring further innovations in automated analytical systems.
Research Focus
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Top Papers
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