OTHER
Ascorbic acid and dehydroascorbic acid content of foods-as-eaten
Joseph T. Vanderslice, Darla J. Higgs, Jeanne M. Hayes, Gladys Block
- Year
- 1990
- Citations
- 154
Keywords
Dehydroascorbic acidAscorbic acidVitamin CFood scienceVitaminChemistryFood composition dataExtraction (chemistry)ChromatographyBiochemistry
Related papers
OTHER
📊 26,957 cites
Statistical Learning Theory
Yuhai Wu, Vladimir Vapnik
1999
OTHER
Open access📊 20,501 cites
Fractional Differential Equations
Igor Podlubný
2025
OTHER
📊 18,993 cites
Applied Nonlinear Control
Jean-Jacques Slotine, Weiping Li
1991
OTHER
📊 13,277 cites
Genetic Programming: On the Programming of Computers by Means of Natural Selection
John R. Koza
1992